Easter at Bridgeman's

Easter Dinner
Available 11 AM – 8 PM

Celebrate Easter in the timeless setting of Bridgeman’s Chophouse on Sunday, April 5. Gather with family and friends for a holiday meal defined by exceptional ingredients, thoughtful preparation, and the attentive service that has long defined Bridgeman 's.

Our chefs have prepared a selection of Easter features designed for indulgence, from elegant starters to classic chophouse entrées and house-made desserts.

Join us for a refined Easter celebration where every detail is carefully attended to.

Reserve your table and celebrate Easter with us.

EASTER DINNER FEATURES
Available from 11am to 8pm

Appetizers

PROSCIUTTO AND WHITE ASPARAGUS FRITTATA
Fontina, Poached White Asparagus, New Potatoes, Prosciutto d'Parma 

TEMPURA SHRIMP
Sesame Glaze, Mizuna-Kim Chee Salad, Sriracha Aioli

Entrées

HERB CRUSTED RACK OF COLORADO LAMB
Fingerling Potato Confit, Broccolini, Pinot Noir Reduction

DIJON-HORSERADISH CRUSTED PRIME RIB OF BEEF
Four Cheese Potato Gratin, Roasted Root Vegetables, Au Jus

Desserts

MIXED BERRY TART
Pastry Crust, Chantilly Cream, Berries, Grand Marnier Créme Anglaise

CHOCOLATE TIRAMISU
Espresso Lady Finger Crust, Mascarpone Mousse, Ghirardelli Fudge