Bridgeman’s Chophouse features USDA Prime Beef and Chops and the freshest seafood in Chattanooga, including a grand seafood tower, raw oysters, and a variety of fresh fish. The restaurant also offers the city’s largest and most diverse wine list.
Peter "Rabbit" Bridgeman
Across the country, those who had heard of The Read House knew of the legendary Peter “Rabbit” Bridgeman. He served and charmed hotel and dining guests for 47 years.
His tireless dedication to hospitality, attention to detail, and speed, still serve as an exemplary model for all employees. His service and impeccable reputation are honored in the naming of this very restaurant, Bridgeman’s Chophouse.